Talking “Nouveau” (like “Beaujolais Nouveau” but made in NY) with Finger Lakes’ winemakers Lynne Fahy (Keuka Spring Vineyards) and Nathan
Northern Wine Odyssey: Melanie Harlow on Michigan wine country as a setting in romance fiction
In this special Valentine’s Day episode, friend and fellow sommelier Isabella Fitzgerald joins Paul as co-host for a chat with
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As the Cork Report evolves over time, I’m always trying new things. My newest thing is launching a free daily
Northern Wine Odyssey: Christy Frank on Getting Into Wine and Catawba
Ode To The Catawba Grape! In this episode, host Paul Brady spoke with his friend Christy Frank who tells the
THe COrk Club February 2020: The Delicious Diversity of New York SParkling Wine
I’ve partnered The Cellar d’Or , and incredible shop in Ithaca, NY to create a one-of-a-kind wine club that delivers some
Northern Wine Odyssey: Jad Kamal on How You Can Up Your Home Cocktail Game
So you’ve got your home bar up and running and you’re shaking drinks like it’s 2021 — oh wait, it
Announcing #openlocalwine on April 10, 2021
When #openlocalwine co-founder Gina Shay and I launched the event last spring, local wineries were experiencing very tough times. Tasting
Northern Wine Odyssey: Miguel de Leon on Being a Sommelier in the Past and the Future
In this week’s episode of Northern Wine Odyssey, host Paul Brady spoke with Miguel de Leon, Beverage Director and General Manager
Beneduce Vineyards 2019 Gewurzt Pet Nat
Beneduce Vineyards in Pittstown, NJ makes what I consider the Garden State’s best still gewurztraminer, so it isn’t a shock
LOOSE TASTING NOTES FROM Michigan, NEW YORK, AND Virginia — January 18, 2021
These near-weekly posts contain short reviews that come almost verbatim from my notebook with only limited editing for wines that