Producer: SUHRU Wines
Region: North Fork of Long Island AVA
Blend: Merlot, cabernet sauvignon, cabernet franc and petit verdot
ABV: 13.5%
Price: $22*

* Review sample provided by the winery

SUHRU Wines 2017 Ember

87 points

Toasty and oak-born spicy at the edges, the nose shows a nice core of ripe blackberries and blueberries with subtle plum too.

Similarly spicy, the medium-bodied palate has that same rooted core of ripe black and blue fruits, with toasty, nutty oak and subtle autumn leaf complexity. The tannins are somewhat soft, resulting in a soft, supple mouthfeel.

A solid introduction to North Fork blends for $22.

About Author

Lenn Thompson, a proud Pittsburgh, PA native, moved to Long Island more than a decade ago and quickly fell in love with the region’s dynamic and emerging wine community. A digital and content marketing and community professional by day, he founded in early 2004 to share his passion for the wines, beers and spirits of New York State. After running that site -- which became the premier source for independent New York wine commentary, reviews and news -- for 12 years, he launched in late 2016 to add the wines of Virginia, Maryland, Michigan, Pennsylvania, Vermont and beyond to his beat. Lenn currently serves as the wine columnist for The Suffolk Times weekly newspaper and is the former editor of the Long Island Wine Gazette. He contributes or has contributed to publications like Wine Enthusiast Magazine, Beverage Media, Edible Brooklyn, Edible East End and Edible Hudson Valley. Lenn served on the board of directors for Drink Local Wine, and is the creator and founder of TasteCamp, an annual regional wine immersion conference for writers and trade. An admitted riesling and cabernet franc fanatic, he’s intensely passionate about eating local and the many local wine regions of America. Lenn lives in Miller Place, NY with his wife Nena, son Jackson, daughter Anna and their dog, Casey Lemieux Thompson.

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