Category: Texas

REVIEW: Southold Farm + Cellar 2018 “Last Call For Regrets” Rose Petillant Naturel

Producer: Southold Farm + Cellar Region: Texas High Plains AVAVineyard: Robert Clay VineyardsBlend: 100% touriga nacionalABV: 11.5%Price: $30

REVIEW: Southold Farm + Cellar 2017 “Fill It Up With Joy” Picpoul Blanc

Producer: Southold Farm + Cellar Region: Texas High Plains AVABlend: 100% picpoul blancWinemaking Notes:  Skin-fermentedABV: 12.26%Price: $35

North American Wine News – February 4, 2019

The Cork Report Headlines Greensboro.com – 1/3/2019 – North Carolina built a wine industry and visitors are making it grow.

The Cork Club: January 2019 Selections

Welcome to The Cork Club. I’ve partnered with a great wine and cider shop in Ithaca, NY – The Cellar d’Or –

REVIEW: Southold Farm + Cellar 2017 “Foregone Conclusion” Alicante Bouschet

Producer: Southold Farm + Cellar  Region: Texas High Plains AVA Blend: 100% alicante bouschet Winemaking Notes:  50% Whole Cluster, 50% Carbonic Maceration (15

Loose Tasting Notes from Minnesota, New Jersey, New York, Ohio, Pennsylvania, Texas and Vermont — June 8, 2018

“Loose Tasting Notes” (I really need to come up with a better name for these posts) is my way of

North American Wine News – April 2, 2018 The Cork Report Headlines

As spring (slowly) warms the East Coast and Midwest, so too is the winery news we’re reading every day. Here

North American Wine News – March 26, 2018 The Cork Report Headlines

Every week, we cull through all of the news happening in the North American wine world and share only the

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