Tag: roman roth
I don’t have an expansive wine cellar, but I do have one. It’s in a corner of my basement against
Long Island Wine Press: How Long Island Viticulture and Winemaking Has Changed — And Where it Might be Going
Editor’s Note: This article originally appeared in the Long Island Wine Press. “There wasn’t any guidebook to make wine on
Producer: Wolffer Estate Region: Long Island AVA Blend: 50% Merlot, 26% Chardonnay, 7% Cabernet Franc, 6% Pinot Noir, 5% Sauvignon Blanc, 3.5%
By most measures, Long Island wine has never been better. I’m not saying that it’s all good — because it’s not.
Long Island’s 2001 vintage was remarkable mostly for how it ended. “We had 10 to 14 days of Indian Summer,”
This week’s tastemaker is none other than Roman Roth, winemaker and partner at Wolffer Estate. Roman has been making wine