For this episode of “Press Fraction,” Lenn Thompson provides a short introduction, and then you can hear the audio replay

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There is a lot of good-to-great riesling being grown and made in the Finger Lakes region of New York. It’s

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There is a slightly earthy/mushroom accent to red raspberry and cherry aromas here that brings a little complexity and lets

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For this episode of the Nothern Wine Odyssey podcast, Cork Report contributor Paul Brady speaks with Gina Shay who works

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Diversity is the greatest strength of New York wine country. There is so much more to it than Riesling, Cabernet

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For the debut episode of the Nothern Wine Odyssey podcast, Cork Report contributor Paul Brady speaks to Beverage Journalist and

Lieb Cellars 2017 Estate Sparkling Pinot Blanc

The newest vintage – 2017– of this long-time favorite (my wife and I toasted one another at our wedding with

LOOSE TASTING NOTES FROM NEW JERSEY, NEW YORK, AND Pennsylvania — November 11, 2020

These near-weekly posts contain short reviews that come almost verbatim from my notebook with only limited editing for wines that

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Made with fruit grown in Zugibe Vineyard on Seneca Lake, this riesling shows beautiful aromas of green apple, fennel frond,

LOOSE TASTING NOTES FROM Maryland, Michigan, Missouri, New Jersey, NEW YORK, AND VIRGINIA — OCTOBER 29, 2020

These near-weekly posts contain short reviews that come almost verbatim from my notebook with only limited editing for wines that

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