REVIEW: Left Foot Charley 2016 Dry Riesling

Producer: Left Foot Charley
Region: Old Mission Peninsula AVA
Blend: 100% riesling
Vineyard(s): 43% Terminal Moraine, 32% Seventh Hill Farm, 13% Longcore’s Yard D’Vine and 12% Cork’s Vineyard
Production: 580 cases
ABV: 12.1%
pH: 2.95
RS: 5.1 g/L
TA: 7.95 g/L
Price: $18*

* Review sample provided by the winery

Left Foot Charley 2016 Dry Riesling

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