Tag: viognier

REVIEW: King Family Vineyards 2017 “Roseland” White Blend

Producer: King Family Vineyards Region: Monticello AVA Blend: 48% chardonnay, 44% viognier and 8% petit manseng Winemaking Notes: chardonnay steel fermented, viognier and petit manseng fermented

Top Wines and Wineries Within the Monticello AVA (Part 2)

This is the second part of my two-part look at the best wineries and wines in Virginia’s Monticello AVA. Read

REVIEW: King Family Vineyards 2017 Viognier

Producer: King Family Vineyards Region: Monticello AVA (Virginia) Blend: 90% Viognier, 10% Petit Manseng Winemaking: Fermented/aged in 63% stainless steel, 21%in neutral French

REVIEW: Unionville Vineyards 2015 Hunterdon Mistral Rouge

Producer: Unionville Vineyards Region: New Jersey Vineyard(s): 55% Syrah, 42% Counoise, 3% Viognier Barrel Program: 22 months in 19% New French Oak ABV: 13%

Keswick Vineyards 2015 Signature Series Viognier

I’ve tasted a lot of Virginia Viognier in the past 12 months, and while I still haven’t tasted enough to

King Family Vineyards “Small Batch Series” 2015 Orange Viognier

They aren’t enjoying their moment like dry rose and they aren’t nearly as trendy as Pétillant Naturel — pet nat for short

Uncork the Forks: One signature variety or diversity? Discuss Originally Published 6/3/17 on northforker.com

I spent a few days in Charlottesville, Va., a couple weeks ago taking part in the Virginia Wine Summit, a

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